About 10 years ago, my friend who worked at A&W told me the manager got paid $40/hr and the assistant manager somewhere in the $20s/h. IIRC, he was doing payroll, so he knew how much everyone was making. Management in fast food is decent pay if you can get there.My brother in law was a head manager for 25 years at McDonalds before moving to supervisor a franchise. He made 6 figures for over half of those years and got a company car as well as trips to Vegas every year where the company gave them cash to gamble with etc...
Yup. Sounds right. My bud has been a manager at McDonald's for about 4 years now. This dude has been at this joint for over 17 years...They finally made him manager. He makes about 70k a year. Not bad money for a fast food joint.About 10 years ago, my friend who worked at A&W told me the manager got paid $40/hr and the assistant manager somewhere in the $20s/h. IIRC, he was doing payroll, so he knew how much everyone was making. Management in fast food is decent pay if you can get there.
That's two percent across Canada. At Tim Horton's in Alberta, it's roughly 99%.Industries facing a chronic lack of workers say most companies are already using the program the way it was intended. The roughly two per cent of the 1.1 million restaurant jobs in Canada filled by temporary foreign workers are concentrated in the Prairies, where the lure of the oil sands has peeled unskilled staff from other employers, according to the Canadian Restaurant and Foodservices Association. (Alberta's unemployment rate is just 4.4 per cent.) "In Ontario, virtually none of our members are using the program," says Garth Whyte, association president. "But there was a major hotel in Alberta who phoned us almost in tears because a big oil company just snatched up 40 of their employees."
You're lucky, I could go to the McDonalds near my house at 1am, when I'm the only non-employee there, and they would get my entire order wrong.There's a McD's in Cardiff which is rammed pretty much all day every day. It's like when you go to a supermarket on Christmas Eve and every till is busy - except non-stop.
However even though it's stupidly busy all the damn time the staff are always awesome, never got my order wrong and you're usually in and out the door in 5-6 minutes even at the busiest peak.
So that McDonalds, I think the staff have earned a bit more money per hour than your average drive thru which serves maybe 10 people an hour in the middle of the day.
This my friends is a prime example of how all you need is a strong work ethic and willingness to work hard to make money. Education and thorough understanding of economics and finance clearly have no relationship with the level of success one can expect in their career and wealth attainment.Up here in Soviet Canuckistan it sits at around $10/hr in most provinces, and seems to work fine.
No you only need to steal someones social security number.I think you need proof of citizenship to get a job working fast food, so, who gives a fuck?