The Fast Food Thread

Vaclav · Mar 9, 2015

Mist_sl said:
On the subject of fries, the waffle fries at chic-fil-a are amazing, i had them a couple weeks ago, wanted to go back and get another but was already too close to the freeway.

They're ok.

McCheese · Mar 9, 2015

waffle is the superior fry shape because it allows for more scoopage of ketchup. the only then better would be fries shaped like the little scooping tortilla chips.

Mario Speedwagon · Mar 9, 2015

Ketchup on fries? That's amateur shit McCheese. I thought you were a pro.

Regime · Mar 10, 2015

Mist_sl said:
On the subject of fries, the waffle fries at chic-fil-a are amazing, i had them a couple weeks ago, wanted to go back and get another but was already too close to the freeway.

Try dipping them in the BBQ sauce next time. Been doing that since I was a kid.

Vaclav · Mar 10, 2015

Regime_sl said:
Try dipping them in the BBQ sauce next time. Been doing that since I was a kid.

Yep BBQ sauce as fry dip is the superior ketchup. (Besides for Wendy's for some reason their fries are perfect w/ ketchup - or maybe it's an after effect from their Spicy Chicken - since I get the Spicy religiously)

Chickenpants · Mar 10, 2015

Chick-fil-a has buffalo sauce. This is god level sauce on any food...especially waffle fries.

Alex · Mar 10, 2015

Yeah, buffalo sauce is the go-to at Chik-Fil-A. BBQ mixed with buffalo if you're pro enough.

Xevy · Mar 10, 2015

Ketchup is an additive flavor. BBQ sauces overpower shit generally if it's not meat. Only fries I'd dip in BBQ sauce are cold McD's or Wendy's fries. Otherwise you're wasting fry flavor.

Bet you motherfuckers would dip Rally's fries in BBQ sauce too. FOR SHAME!

Intrinsic · Mar 10, 2015

Honey mustard for fries, buffalo / bbq for nuggets. Even my wife knows to get me 2x of each when she gets me chick-fil-a.

Gravy · Mar 10, 2015

At Arby's I get the horseradish sauce for the waffle fries.

Lanx · Mar 10, 2015

Gravy_sl said:
I'm in the minority, too. I love spicy, hot foods, but that Cock Sauce just doesn't taste right to me.

I've used Sriracha for well over 20 years, to me there is only 1 purpose for Sriracha, and that is for Pho. And that's it, fuck all this trendy Sriracha chips and Sriracha sushi and shit.

Seriously if you think Sriracha goes with anything else other than Vietnamese food, you need a new flavor profile.

In fact different hot sauces for different foods is my motto.

you should have 10 different hot sauces in your pantry
el yucateco
texas pete
franks
tabasco
louisiana
red devil

etc

Khane · Mar 10, 2015

Out of all the things you can dip fries in malt vinegar and garlic aoili are my two favs

Joeboo · Mar 10, 2015

Gravy_sl said:
At Arby's I get the horseradish sauce for the waffle fries.

Curly fries are the only acceptable Arbys fries. Same with Hardees

Alex · Mar 10, 2015

lanx_sl said:
you should have 10 different hot sauces in your pantry
el yucateco
texas pete
franks
tabasco
louisiana
red devil

etc

Fuck this right here.

Joeboo · Mar 10, 2015

St Louis is getting a Tim Horton's...might actually get to try one soon, I get down there fairly regularly

About Tim Hortons St. Louis

Regime · Mar 10, 2015

lanx_sl said:
I've used Sriracha for well over 20 years, to me there is only 1 purpose for Sriracha, and that is for Pho. And that's it, fuck all this trendy Sriracha chips and Sriracha sushi and shit.

Seriously if you think Sriracha goes with anything else other than Vietnamese food, you need a new flavor profile.

In fact different hot sauces for different foods is my motto.

you should have 10 different hot sauces in your pantry
el yucateco
texas pete
franks
tabasco
louisiana
red devil

etc

The only one on your list worth having is

Decent heat without that bullshit fake chemical capsicum heat that tastes like pepper spray. " it says ghost pepper on it though!" Hah

Jysin · Mar 10, 2015

lanx_sl said:
I've used Sriracha for well over 20 years, to me there is only 1 purpose for Sriracha, and that is for Pho. And that's it, fuck all this trendy Sriracha chips and Sriracha sushi and shit.

Seriously if you think Sriracha goes with anything else other than Vietnamese food, you need a new flavor profile.

In fact different hot sauces for different foods is my motto.

you should have 10 different hot sauces in your pantry
el yucateco
texas pete
franks
tabasco
louisiana
red devil

etc

Sriracha is basically garlic and chili heat. How can you possibly say that flavor combination doesn't go with any other food?

Besides that, the fact you list Tabasco invalidates any credibility you might have had. Shit is just a mouthful of vinegar and shitty pepper heat.

Regime · Mar 10, 2015

Jysin_sl said:
Sriracha is basically garlic and chili heat. How can you possibly say that flavor combination doesn't go with any other food?

Besides that, the fact you list Tabasco invalidates any credibility you might have had. Shit is just a mouthful of vinegar and shitty pepper heat.

I cant truly knock tabasco as it was what got me into hot foods. When I was 4 years old I took a sip of it off a dare from my cousin and ever since then I loved hot foods. I never use it anymore since to me there is zero heat and the vinegar isn't strong enough but will keep it for the kids.

Joeboo · Mar 10, 2015

I only like the Chipotle flavored Tabasco. Standard Tabasco doesn't taste good at all. The Chipotle has a nice, smokey flavor.

Tenks · Mar 10, 2015

I like normal tabasco

The Fast Food Thread

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