Noodleface
A Mod Real Quick
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He got his hair done like him and bought some bowling shirts too, getting a little pissy I think. It's not the same when you're driving around a minivan full of kids though
The Fast Food Thread
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Korrupt
Blackwing Lair Raider
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For anyone confused some guy bought the web URL since for whatever reason the restaurant didn't register for it then put up the gag menu
Hekotat
FoH nuclear response team
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Noodleface
A Mod Real Quick
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There are two things I've always wanted to try: Ramsay's risotto and his beef wellington. They both look oldschool as fuck, but he always has people on Hell's Kitchen making them. They have to be good.
Gravy
Bronze Squire
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This is me, too. I really like seeing the people and places he goes, and actually he seems to interact with them pretty well, especially when he's stoned. That being said, I would enjoy that show just as much with someone else as the host, I think.
Vitality
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Douchy McDoucington's NYC restaurant got a 1 star review from the NY times.
Restaurant Review - Guy's American Kitchen & Bar in Times Square - NYTimes.com
Restaurant Review - Guy's American Kitchen & Bar in Times Square - NYTimes.com
Grimmlokk
Ahn'Qiraj Raider
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Frenzied Wombat
Potato del Grande
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So I ate Popeye's last night for probably the first time in five years, and I think they're right about the "Louisiana Fast" part. Feels like I have a mini-Katrina going on in my bowels this morning.
LiquidDeath
Magnus Deadlift the Fucktiger
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My wife and I make Ramsay's beef wellington for Christmas and dinner parties. It is awesome and not at all difficult to prepare, just follow his instructions on YouTube. Also, his bulldog Rumbles is in the video, and that motherfucker is awesome.
Mures
Blackwing Lair Raider
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I live in the nola area so I grew up on popeye's and I've never had that problem with it before, although I probably would now just due to all the grease and fat that goes along with it and I've been trying to stay away from that stuff.
Noodleface
A Mod Real Quick
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Because it is a made up reality show? You think professional level chefs take 3 weeks of training on how to cook a chicken?
LiquidDeath
Magnus Deadlift the Fucktiger
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Well, they are also under pressure to deliver the food quickly and perfectly so I see how they could fuck that part out. I don't have any sympathy for them, though, because they have ready made wellingtons and they just have to stick them in the oven and set a time.
Isn't being under pressure to deliver food quickly and perfectly exactly what every chef on the planet does?