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Yes, popular when I was in high school in 2000-2004 yearsthe incredible hulk shot?
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Yes, popular when I was in high school in 2000-2004 yearsthe incredible hulk shot?
I really like the 1792 you have and think it's a pretty good value. I'm torn on the McKenna. Angel Envy seems like a requirement in most people's collection. I haven't tried the Blanton's or the pure white. My newest is a Bib and Tucker small batch. It's an oily sucker but went great with walleye fishing today.
How is the Coopers Craft? I've been seeing a lot of commercials for it lately.View attachment 344962
A “very” lazy photo of half my stash.
Also, a pic from our flight and a couple I picked up in a raffle.
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How is the Coopers Craft? I've been seeing a lot of commercials for it lately.
Figured there had to be a bourbon thread somewhere, not everything pictured here but some. My collection has gotten smaller over time thanks to just evoking some discipline and not buying bourbon just to buy it due to its rarity. The one bottle I'd love to have that I can never find, not to mention I think it's the best I've ever had (far better than all the Pappy's), is the Midwinter Night's Dram.
I read some of the budget bourbon talk. Nothing beats that Evan William's Bottle in Bond. It's dirt cheap and just really solid. That OGD 114 is great for $20. I'm a sucker for Blanton's still. I think it's a great bourbon, but I'd never pay more than retail for it.
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So a golfing buddy of mine has a fairly large whiskey collection and I was over his house for a tasting last night for the first time. I really enjoy whiskey but am not any kind of aficionado so I was just letting him pour me stuff.
First he had an unopened bottle of Elijah Craig 12 that he opened for me. Then some Blanton's. Then he poured some Colonel Taylor Barrel Proof... then a Yamazaki 18.
Then he decided I wasn't drunk enough and brought out of a bottle Don Julio Real. That was unlike any other tequila I've ever had and I don't ever want to drink cheap tequila ever again.
Ya bro, it's kinda crazy how "available it is here" (at a few liquor stores). Walked in a few weeks ago and snagged not 1 but 2 bottles of the A121. Really great! I think I prefer the C920 I snagged last fall (managed two bottles of that too), but it's a great proof. I try to buy 2 bottles. One for immediate enjoyment and the other to save. I've got a little barrel proof treasure trove in my office.
Whenever I'm down in Fort Worth or Austin, it's impossible to find (a long with any other good whiskey I feel like).
Anyone ever tried Mellow Corn? Its supposedly some bottom shelf stuff thats really good. I've looked in three states, never seen it anywhere.
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Just got back from Kentucky.
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[edit] I'm missing two more Maker's Mark bottles in this pic, ha.
Cooper's Craft is available in Florida. The 100 proof is some good shitIt's SOLID. It's a $60 bourbon you can buy for $35. It's only available in Kentucky, so it's hard to find, but I imagine once they do get a lot of distribution this will be another that gets allocated pretty quickly.
I think it's better than New Riff.
The two biggest offenders in the liquor arena are Whiskey and Wine. With one exception which I have had I'm extremely unlikely to pay more than $75 for any Bourbon.What you're paying for with high end liquor, wine, food, etc. mostly is the feeling of being better than other people. Even things like cars are like this to some extent. This becomes apparent every time a so-called expert is stupid enough to submit to a blind taste test and fails miserably at picking the fancy schmancy stuff from just regular booze. Obviously there's a shit tier of everything that truly is crap, but how you feel about the high end stuff has a lot more to do with what you paid for it and how it makes you see yourself than what it actually tastes like. Not to say that you can't enjoy that, but don't get too far up your own ass trying to declare something is "over oaked" or arguing about if the notes are raspberry or tobacco or sawdust or whatever. Those people are full of shit.
What you're paying for with high end liquor, wine, food, etc. mostly is the feeling of being better than other people. Even things like cars are like this to some extent. This becomes apparent every time a so-called expert is stupid enough to submit to a blind taste test and fails miserably at picking the fancy schmancy stuff from just regular booze. Obviously there's a shit tier of everything that truly is crap, but how you feel about the high end stuff has a lot more to do with what you paid for it and how it makes you see yourself than what it actually tastes like. Not to say that you can't enjoy that, but don't get too far up your own ass trying to declare something is "over oaked" or arguing about if the notes are raspberry or tobacco or sawdust or whatever. Those people are full of shit.
I think it's just that Tequila is expensive, so the scale is different. So stuff like Patron and Don Julio isn't really the mid high end, it's more like the mid bottom, since there is just a ton of Tequila in that price range.Id say for the most part this is true. I can definitely tell the difference between a $12 and $50 bottle of wine (most of the time) but I can't really spot the difference between a $50 and $300 bottle. Same with Whiskey. Low to to Medium-High end range there are noticeable differences. Anything above and beyond that and I really don't know.
That $350 bottle of Don Julio Real though... I don't even know how its possible that Tequila can taste THAT different. That stuff is almost a completely different liquor.