The Fast Food Thread
- Thread starter Eonan
- Start date
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Guest, it's time once again for the massively important and exciting FoH Asshat Tournament!
Go here and give us your nominations!Who's been the biggest Asshat in the last year? Give us your worst ones!
BrutulTM
Good, bad, I'm the guy with the gun.
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Yeah, we should lobby the FDA to remove those warning labels on cookie dough. If you're going to die from some raw eggs and flour then we're probably better off without you passing on your DNA.
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Fucker
Log Wizard
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You really have to be screwing up when people are getting delivery now more than ever. These people keep trying to sell garbage and wonder why no one wants it.
Fucker
Log Wizard
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Del Taco used to be ok before they got bought out. Last time we ate there, it was really really bad. Taco Bell must really be screwing Fifi if they are worse.
Sludig
Potato del Grande
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My favorite is sweet corn bread mix gets a good bowl and spatula tounging.
Fuck i think i remember once making a batch and eating it uncooked like a big bowl of cold sweet oatmeal.
Sludig
Potato del Grande
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Its closer to real than taco bell. But i would say wendys quality meme is in full effect for del.
Grsnted i dont go for anythingnwithbtaco meat. Their chicken grilled or the crispy is great. If its a good store the fish tacos are my main jam. They have green chile and pepperjack burritos. Even their burger is vanilla but pretty decent if you have a food racist kid with you.
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Fogel
Mr. Poopybutthole
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It's estimated about 1 in every 1000 eggs has salmonella, which is why they warn about over easy eggs, cookie dough etc. If you don't have some type of auto immune condition I say go ahead and role the dice. No point limiting a lifetime of enjoyment over a .1% chance to get the shits for a day.
edit: And modern manufacturing and technology have further reduced those risks over the years.
edit: And modern manufacturing and technology have further reduced those risks over the years.
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Furry
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I'll eat stuff that has a 100% chance of giving shits for the day. You aint going to cow me with some puny bacteria. By now my stomach has probably cultured it into a probiotic or something.
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Denamian
Night Janitor
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I have never in my life made cookies with store bought dough. I don't buy it often but it never becomes cookies.
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Ritley
Bronze Baron of the Realm
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Nah just a few people salty they removed some things like Mexican pizza (probably because no one ever bought them to begin with). Removing potatoes was dumb but they are back. I’ve had del taco a few times and I’d take TB over it every time.
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Cutlery
Kill All the White People
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I'm pretty sure the inside of eggs is a sterile environment. The only risk for salmonella comes from the outside of the shell, last I heard. So don't drop your eggshells into the bowl and you should be golden.
Lanx
<Prior Amod>
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this is also where that stupid tip to crack the egg on a flat surface
instead of the edge of the bowl b/c then the shells won't "push up" into the egg.
well imo this is stupid and bullshit, i cracked literally thousands of eggs when i worked the mcdee grill as a teen, hell i did it two hands at a time, why not, if i fucked up, not my eggs to worry about.
anyway, i never got eggshell in the eggs, you know why i know? b/c 100% if i did some bitch would have come back to complain, am i right?
i have also watched hundreds of food being cooked by chefs (not the retarded celebrities, behind the scenes in real kitchens) on youtube, and no one cracks an egg on a flat surface.
and when i tried it out a few times it's actually harder imo to crack and nearly impossible to crack w/ one hand and makes a mess.
Furry
Email Loading Please Wait
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Dunno what the chefs at mcdonalds do to run their restaurant, but the chef when I worked prep would ree across the room if I did that. One light tap on a wooden surface while holding both ends firmly, Then you split open with two hands. You'll never get shell, and it gives the least contamination, which is important for uncooked egg deserts. If you dent the egg while tapping you are hitting too hard.
And in honor of this thread, I'm currently eating a cookie dough blizzard, with peanut butter and fudge added in. I think I'm gonna be able to skip this afternoon's energy drink.
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Lanx
<Prior Amod>
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open an egg with two hands? i might as well just go buy teflon pans while i'm at it then
moonarchia
The Scientific Shitlord
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Don't bother acting like you don't have a full 50 piece set already.
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Erronius
<WoW Guild Officer>
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I also did one-handed, with one in each hand. Damned McMuffin eggs.this is also where that stupid tip to crack the egg on a flat surface
instead of the edge of the bowl b/c then the shells won't "push up" into the egg.
well imo this is stupid and bullshit, i cracked literally thousands of eggs when i worked the mcdee grill as a teen, hell i did it two hands at a time, why not, if i fucked up, not my eggs to worry about.
anyway, i never got eggshell in the eggs, you know why i know? b/c 100% if i did some bitch would have come back to complain, am i right?
i have also watched hundreds of food being cooked by chefs (not the retarded celebrities, behind the scenes in real kitchens) on youtube, and no one cracks an egg on a flat surface.
and when i tried it out a few times it's actually harder imo to crack and nearly impossible to crack w/ one hand and makes a mess.
I just cracked the eggs on the egg ring.
But at least they were actual eggs, and not the Folded egg mix that came in a fucking carton.
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Jaques Pepin does this and mentions the risk every single time in his videos.this is also where that stupid tip to crack the egg on a flat surface
i have also watched hundreds of food being cooked by chefs (not the retarded celebrities, behind the scenes in real kitchens) on youtube, and no one cracks an egg on a flat surface.