The Fast Food Thread

Noodleface · Dec 31, 2015

I've not tried the Scorpion or reaper yet but I've been meaning too. I'm right down the street from Bostons hell night, so one day I should.

Joeboo · Dec 31, 2015

this thread should be renamed "The Fast Food(and how it effects your bowels) Thread"

Tenks · Dec 31, 2015

I usually get a burn after consuming a fuckton of the hot salsa at Chipotle. Also after I eat some extra spicy pad thai.

Fight · Dec 31, 2015

I never had flaming turds till I turned 28 or so. I think my body got smarter and said, "fuck no" to digesting that toxic nuclear waste. My bunghole is not pleased.

Alex · Dec 31, 2015

It can happen to me from time to time but it has to be some really spicy food. Like make me sweat and cry uncontrollably hot.

Gravy · Dec 31, 2015

Alex_sl said:
Like make me sweat and cry uncontrollably hot.

Sooo... like Bengals hot?

Couldn't resist.

lurkingdirk · Dec 31, 2015

Royal_sl said:
knee quivering, wincer of a shit

You should be in writing. Your descriptive prose are exquisite.

Alex · Dec 31, 2015

Gravy_sl said:
Sooo... like Bengals hot?

Couldn't resist.

Bengals just make me laugh. I've been a fan too long for them to hurt me. Every collapse is like seeing an old friend you haven't seen in a while but you pick up right where you left off when you meet. And you left off at losing all the time.

BrutulTM · Jan 2, 2016

McCheese_sl said:
I've never had poop that burns. I've had some gnarly shits, and some extremely painful and bloody ones, but none that ever actually burned. I always thought that was a myth.

It must be a genetic thing. I've never experienced this either and I've eaten plenty of hot food. I just sort of nod when people are talking about it but it does not happen to me.

Noodleface · Jan 2, 2016

It's only happened a few times - but have you guys eaten ghost/carolina/scorpion?

Lost Virtue · Jan 2, 2016

Noodlemod_sl said:
It's only happened a few times - but have you guys eaten ghost/carolina/scorpion?

The issue with those 3 peppers is there are not many realistic dishes that include those 3. The restaurant menu I posted was very select foods specifically catered for these pepper combinations (the restaurant does this every year around Halloween time). So hard to really grasp those 3 peppers unless you do something like I did or eat them raw.

Ghost Chilis to me are the worst peppers to put on food, very pungent, sweet/sour combination taste. Habanero peppers will always be king for adding heat with great taste to dishes. Scorpion peppers are sweet, but the heat is nearly instant which really puts the flavor off quickly. Carolina Reapers tastes smoky and sweet and you can actually enjoy them (for some time). Reapers are one of the "creeper" type peppers, seems fine and hot (but not too bad) at first, but then the heat builds slowly until you are shooting flames and burping like crazy, but the flavor is pretty good.

My ass is twitching thinking about the 'Inferno' dinner I posted. The endorphin rush was absolutely stellar though!

Xevy · Jan 2, 2016

BrutulTM_sl said:
It must be a genetic thing. I've never experienced this either and I've eaten plenty of hot food. I just sort of nod when people are talking about it but it does not happen to me.

I don't know how much of it is genetics and how much of it is butthole sensitivity. If you've got hemmorhoids or fissures or something, you're bound to feel the spice more than some one with an A+ health poopshoot.

Joeboo · Jan 2, 2016

Hot foods never burn on the way out but they make me sweat like a hooker in church. Even watching videos of people eating insanely hot foods makes me have a pavlovian response with my mouth tingling and my brow getting damp.

BrutulTM · Jan 2, 2016

Xevy_sl said:
I don't know how much of it is genetics and how much of it is butthole sensitivity. If you've got hemmorhoids or fissures or something, you're bound to feel the spice more than some one with an A+ health poopshoot.

That could be. My ass has always been solid as Sears.

Noodleface · Jan 2, 2016

Lost Virtue_sl said:
The issue with those 3 peppers is there are not many realistic dishes that include those 3. The restaurant menu I posted was very select foods specifically catered for these pepper combinations (the restaurant does this every year around Halloween time). So hard to really grasp those 3 peppers unless you do something like I did or eat them raw.

Ghost Chilis to me are the worst peppers to put on food, very pungent, sweet/sour combination taste. Habanero peppers will always be king for adding heat with great taste to dishes. Scorpion peppers are sweet, but the heat is nearly instant which really puts the flavor off quickly. Carolina Reapers tastes smoky and sweet and you can actually enjoy them (for some time). Reapers are one of the "creeper" type peppers, seems fine and hot (but not too bad) at first, but then the heat builds slowly until you are shooting flames and burping like crazy, but the flavor is pretty good.

My ass is twitching thinking about the 'Inferno' dinner I posted. The endorphin rush was absolutely stellar though!

I mostly agree, I think habanero and jalape?os add the best flavor/heat to foods. Ghost pepper is mostly awful, but a guy at work bought some dried ones, ground them up, and put them in a pepper shaker and used them for lunch. Hot as shit if you put it on food for sure, I had some on some ribs and I was on fire.

Fifey · Jan 3, 2016

Ghost pepper sucks, I hated the flavor of it, never tried the reaper or scorpion though. I'm all about habanero and jalape?os though.

Tarrant · Jan 3, 2016

Noodlemod_sl said:
I mostly agree, I think habanero and jalape?os add the best flavor/heat to foods. Ghost pepper is mostly awful, but a guy at work bought some dried ones, ground them up, and put them in a pepper shaker and used them for lunch. Hot as shit if you put it on food for sure, I had some on some ribs and I was on fire.

Supertasters typically can't eat/handle peppers like this. You sit on a throne of lies.

Noodleface · Jan 3, 2016

I am a scientific anomaly

Conefed · Jan 4, 2016

Tried the McMozz. Wasn't super fresh, but not old either. The cheese wasn't melty or stretchy. But it was better than many sticks I've tried.
4/10

Regime · Jan 4, 2016

I went to Warren's Tavern during my Boston trip and had the chowder. It was heavenly.

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