Buffalo Wing posts reminded me of a story: A few months back a friend and I decided to go to BWW on boneless wing Thursday. I hadn't been there in a long time and was suprised to see that they had some new flavors, one of which was Ghost Pepper Sauce. I am a lover of hot foods but I don't pay attention to details and somwhere in the back of my mind I was thinking that ghost peppers were hotter than habeneros but that they weren't anywhere near as hot as a naga jolokia. I ordered 20 wings total and 5 of them were ghost pepper. When those suckers came out with a special little flag saying that they were not responsible for any damage that occured to my insides I got a little concerned. I ate a few of the other wings and then took my first bite of the GP one. It fucked my world up. The heat spread like wasabi but hotter and faster; I instantly started sweating like I was in a sauna. I powered through all 5 of them and on the edge of victory I noticed that they had actually given me 6. I ate the last one and didn't finish any of the other wings. My mouth was never numb, but it was painful for about an hour. My stomach was a wreck for the next two days. It was only when I looked it up on the Scoville that I realized that GP was another name for naga jolokia. It is by far the hottest thing I'd ever had at a restaurant and I actually commend BWW for having the balls to put somthing like that out there even though they are a chain.