Gravy's Cooking Thread

Noodleface

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• Mar 11, 2016

• #9,141

Oh I know. I worked at a grocery chain for over 10 years.

Even my wife commented on it. We're just gnona throw it all out. It's gross.

 

Khane

Got something right about marriage

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• Mar 11, 2016

• #9,142

I don't want to be obtuse here Noodle but... did you clean the chicken properly? You sure that isn't just chicken fat/cartilage?

 

Noodleface

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• Mar 11, 2016

• #9,143

Yes I cleaned it, it's the entire breasts that are weird

 

Deathwing

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• Mar 11, 2016

• #9,144

Do chicken breasts even come with fat these days?

 

Khane

Got something right about marriage

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• Mar 11, 2016

• #9,145

Deathwing_sl said:

Do chicken breasts even come with fat these days?

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Every chicken breast I've bought still needs to be trimmed/cleaned. Plus I like to separate the tenderloin from the rest of the breast.

 

Erronius

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• Mar 11, 2016

• #9,146

The Master_sl said:

Sounds like the acid from the Sauerkraut.

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I think I somehow managed to accidentally put powdered mustard in it.



Don't ask, LOL

 

Noodleface

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• Mar 11, 2016

• #9,147

These did come with a little fat, but I always trim it

 

BrutulTM

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• Mar 11, 2016

• #9,148

The Kirkland brand frozen chicken breasts from Costco are totally trimmed and individually wrapped and are totally consistent in size. I love them and I have been abusing other people's Costco memberships to get them for like 10 years now.

 

Noodleface

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• Mar 11, 2016

• #9,149

Been thinking about trying the frozen ones, we'll see. As it stands I'm tossing about 6 pounds of chicken tonight.

 

N

Neph_sl

shitlord

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• Mar 11, 2016

• #9,150

Seems like a waste. Couldn't you chop it up or grind it to use in like meatballs or something?

Or cook the hell out of them for chicken enchiladas

 

chaos

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• Mar 11, 2016

• #9,151

I never trim chicken breasts unless I get one of those big tendons. I've never bought a boneless skinless breast that had any significant amount of fat.

 

lurkingdirk

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• Mar 11, 2016

• #9,152

You haven't lived.

 

Noodleface

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• Mar 11, 2016

• #9,153

Neph_sl said:

Seems like a waste. Couldn't you chop it up or grind it to use in like meatballs or something?

Or cook the hell out of them for chicken enchiladas

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No man something feels off about it. I don't want to get sick

 

lurkingdirk

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• Mar 11, 2016

• #9,154

Too late. That chicken gave you hepC

 

Chanur

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• Mar 11, 2016

• #9,155

lurkingdirk_sl said:

Too late. That chicken gave you hepC

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That makes him blood brothers with J49.

 

Joeboo

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• Mar 12, 2016

• #9,156

BrutulTM_sl said:

The Kirkland brand frozen chicken breasts from Costco are totally trimmed and individually wrapped and are totally consistent in size. I love them and I have been abusing other people's Costco memberships to get them for like 10 years now.

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We go through a bag of those every month in my house. Basically everything i cook that is chicken related is either the frozen breasts from Costco or Costco rotisserie chicken. Costco is chicken Valhalla.

 

Ao-

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• Mar 12, 2016

• #9,157

joeboo_sl said:

We go through a bag of those every month in my house. Basically everything i cook that is chicken related is either the frozen breasts from Costco or Costco rotisserie chicken. Costco is chicken Valhalla.

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That rotisserie chicken is so fucking cheap! They lose $40m/yr on it...Costco Is Losing $40 Million Every Year In Rotisserie Chicken Costs And They Don't Even Care

Also the hotdog costs them money to sell too.

 

Deathwing

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• Mar 12, 2016

• #9,158

You should try chicken thighs. It's like breast but with actual flavor. Usually cheaper too.

 

Noodleface

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• Mar 12, 2016

• #9,159

It's got yucky bones

 

Adebisi

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• Mar 12, 2016

• #9,160

Noodlemod_sl said:

It's got yucky bones

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I hear scientists have figured out how to remove the bone and sell them boneless!