A fairly recent study:Artificial sweeteners linked to glucose intolerance - health - 17 September 2014 - New ScientistI don't think diet soda with food makes a difference. And how much would a diet soda by itself vs lots of sugar and body weight?
Thanks for the link.A fairly recent study:Artificial sweeteners linked to glucose intolerance - health - 17 September 2014 - New Scientist
Nothing overly conclusive as yet, but it's an interesting read.
Googling that tells me that is ~19 cans of diet soda per day. Fatties can drink even more since it's based on body weight. I would honestly struggle to drink even 10 cans of any liquid in a day. Peeing that much is annoying. Unless it's in a butt.They began by adding one of three commonly used sweeteners - saccharin, sucralose or aspartame - to the drinking water of healthy young mice. The dose of sweetener was the equivalent to the maximum acceptable daily intake in humans, as set by the FDA.
Oh, so a baking soda purge will fix this? What is everyone worried about then?!?!Wiping out the rodents' gut bacteria using antibiotics abolished all the effects of glucose intolerance in the mice. In other words, no bacteria, no problem regulating glucose levels.
Nope, not a diabetic, but that test result was certainly disconcerting. I'm waiting on my doc to give me a call to discuss, but considering I eat a good quality salad every day for lunch and a decent dinner each night, it's not like I'm the stereotypical fatass gorging on junk food all day. I've already sworn off most carbs as well as alcohol for almost a year now, so not sure what else I can do besides cut out the diet soda. Sure, I occasionally gorge on gluten free cookies once and awhile late at night, but nothing diabetes worthy I'd think.Are you diabetic, Wombat? If not, you are dangerously close to being diabetic, rofl. Vitamin D takes a while to actually elevate up. I recommend (especially at that level) buyingAmazon.com: BioTech Pharmacal D3-50 (50,000 IU), 100 Capsules: Health Personal Careand taking one/day for one week and then stopping, resuming the next month at the same level, and stopping again. By the third month, you should be around 35-40.
It is toxic to the ppl who do not understand moderation. Other than that, i think it's fine, When i feel like spoiling myself i goto the mexican grocers (it's kind of mixed asian/mexican so it's cool, i mean they have fresh bean sprouts) I'll buy a 6pack of imported coke, made with real sugar in a bottle.My question is, what makes soda so especially toxic? If they added caffeine to orange juice, wouldn't that be pretty much the same thing? Fructose is fructose no matter if it comes from oranges or corn syrup.
HFCS.My question is, what makes soda so especially toxic? If they added caffeine to orange juice, wouldn't that be pretty much the same thing? Fructose is fructose no matter if it comes from oranges or corn syrup.
The fuck I wouldn't. Maple flavored soda sounds awesome. As long as it's the real stuff and the darker grades for a fuller maple flavor.You probably wouldn't take a bottle of Aunt Jemima to work, pour yourself a inch of it into a glass, mix it up with water, and slurp that on down during lunch.