- 7,879
- 507
I'm assuming specific hop varietals in this case?The ramped up production of their acquisitions also makes some specific ingredients harder to come by for the smaller operations.
I'm assuming specific hop varietals in this case?The ramped up production of their acquisitions also makes some specific ingredients harder to come by for the smaller operations.
I'm assuming specific hop varietals in this case?
Fwiw, don't ever drink a black Cadillac, even if it's free. Fucking sugary garbage shot. Cafe patron and baileys or something similar.
Looking forward to the analysis.Gonna get that pint of EW and pint of Wild Turkey to compare tonight.
Looking forward to the analysis.
Those look fancy. I didn't know they were brewing anything like that. I only ever see the IPA (and maybe a Pilsner?) from them up here.Picked up two Goose Island Bourbon County the other day...Had to taste one.
So very good.
View attachment 124316
Goose Island Brewing Company
Those look fancy. I didn't know they were brewing anything like that. I only ever see the IPA (and maybe a Pilsner?) from them up here.
They're released only on the friday after thanksgiving, and don't often get rereleased (never by GI, sometimes by the individual liquor stores if they held them). There's normally a line to buy them, and they often sell out within a few hours.I had to ask for them. They are a limited release - if you have a decent shop, see if they have any. Some of the shops make it out to be something like a Rip Van Winkle.
Probably one of the best beers I've ever had, easily.
Yeah, they always have a bunch of stuff on tap that doesn't get distributed. I don't like everything I try, but always at least appreciate what they're going for.So I got roped into some prospect dinner bullshit while I was in Orange County but I did manage to hit up Bruery about 40 min before they closed. They have way more beers there than I ever could have imagined. Enjoyed most, but Or Xata is still champion for me.
Not sure if i've had Oude Tart yet.The Oude Tart, coffee stout (excellent), and some lemongrass tea one that wasn't very good. The rest were great though. Wish I had more time to spend there. And that you don't have to drive there.
Picked up two Goose Island Bourbon County the other day...Had to taste one.
So very good.
View attachment 124316
Goose Island Brewing Company
Did you actually land all those off the shelf? And is the coffee/BW/Prop 2015 or 2016?
Ok, I've had a few separate and distinct lighter coffee beers (First Call | Modist Brewing Co. and Calm Before The Storm | Ballast Point Brewing Company and Banshee Cutter | Insight Brewing)... is this a thing nationally or just locally (one from San Diego, two more from Minneapolis)? I'm not sad, as I love all of them. They're just baffling when you taste them and then look at them. See-through yellow beer with a hard coffee taste. I feel like they should be dark and obfuscatory, but there isn't any hard malt background in them.