Just the opposite, people tend to stick to plans better if they have an "off" day. Everyone at work having delicious sweets but you can't, it makes it easier if you have a day when you will reward yourself.I generally don't stay up with current fitness fads but I thought the idea of cheat days was pretty much proven as a terrible idea. You don't have to eat 20 servings of Kale a day but doing that for 6 days a week then gorging yourself on 10,000 calories on Sunday is just retarded.
Yeah that's just a stuffed pizza.I was wrong. It's called the double decker.
And I don't remember how to embed youtube videos so here you go
Chicago Pub - YouTube
[video]xxxxxx[/videoo]I was wrong. It's called the double decker.
And I don't remember how to embed youtube videos so here you go
Chicago Pub - YouTube
I always go to Dairy Queen for chicken for this exact same reason.Believe it or not, the best fast food chicken strips are at Arby's now. At least at the local one here they never cook them ahead of time. It's always a 5 minute wait but they are always crunchy and hot as hell.
No, stuffed pizza is much thicker. Like deep dish thick.Yeah that's just a stuffed pizza.
My man.False.
New Haven pizza is thin and greasy. It's not nearly as good as NY pizza. Then again, I grew up in NY and moved to CT 8 years ago. I live in Middletown and can safely say 98% of pizza in CT is pure shit. There is some good pizza in New Haven but it isn't better than a good NY slice.
Illiano's is gross. Pizzeria D'Avinci's are excellent, one popped up in my hometown (Hebron) there are a ton of them in smaller central/eastern towns. Closest to Middletown is probably Higganum or Cobalt.Which places in Middletown? Illiano's is passable but still not what I would call good pizza. I haven't tried Mondo yet and Krust is just completely terrible.
The only beans I eat as a Cuban. They take a while to soften but if you make these at home you will never eat any other beans and think the same of them again.Hey, guys! Who has the best black beans?!
Do you have a link to a recipe? That book is a bit overpriced.The only beans I eat as a Cuban. They take a while to soften but if you make these at home you will never eat any other beans and think the same of them again.
Cocina Criolla: Nitza Villapol: 9780681265554: Amazon.com: Books
FUCK YOU Wendy's for only having these for a month. What a god damn tease. The hamburger ones were glorious.