spronk
FPS noob
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- 27,515
uh I'm not really sure about the low carb people being miserable, I've been pretty chill and happy for the few months I have been on it - that seems like a huge assumption. I agree a lot of the ideas behind bulletproof coffee is poor deductions made to sell product (especially the bean mold stuff), but its more or less a "fat bomb" - a high fat, low sugar, caffeinated concoction that provides fuel for your body. btw the reason for unsalted butter is that salt in coffee makes you do a literal spit-take, I once accidently made mine with salted butter and it was undrinkable. I like high fat, little cream, no sugar coffee a few times a week and whether I am fooling myself or not, it leaves me without an appetite for a long time. Maybe its a placebo, but this from a guy who works from home and used to snack-graze alllllllll day.
Here's why I like all this paleo/keto/low-carb stuff: I can stick with it without any extra effort or "concentration". When I was young I burned fat like an NBA player, could eat anything and everything and never lost my six packs. Just like my dad, as I have gotten older and now into my 40s I have noticed the little paunch developing and it becoming insanely difficult to lose weight. When you are used to scarfing down everything without care, it really is hard to just "count calories". I haven't counted calories at all and I just eat low carb, home-cooked food until I am full. I don't crave sweets or junk food. Maybe the whole thing is in my mind but the 10+ times in the past few years I have tried to lose a few pounds I was never able to stick even a month of not eating bad stuff, I would literally think about food all the time while exercising a lot and eating healthy.
Let me just stick to a few basic things (eggs, meat, spinach, kale, cheese, cream) and I don't think about food at all anymore while being very happy at losing a pound or so a week. I have no idea what I'll do when I hit my college weight but I think I can stick to a fairly low carb lifestyle for the rest of my life, the most important thing I feel like I have taken away is not to ever eat again all the shitty processed and high fructose foods like chips, candies, ice cream, juices, etc. I've foundhttp://reddit.com/r/ketogreat for inspiration, hundreds of people every week posting their success and my jaw drops at the people who have lost 50, 100, 200, etc lbs.http://reddit.com/r/fatpeoplestoriesis amazing tho in a reverse way, like "holy shit I don't ever want to get Alabama fat"
As a engineer my whole life I totally agree that weight loss is really an issue of thermodynamics, lose weight when calories in are less than calories consumed. But as an engineer ketogen also makes sense, I had no idea previously that your liver/pancreas/body burns carbs and proteins with glucose and insulin, and fat with ketones, and that your body can adapt to burn mostly fat which has the side bonus of keeping insulin levels flat all the time, which impacts the fuzzy idea of "cravings". That whole concept is just fascinating to me.
Here's why I like all this paleo/keto/low-carb stuff: I can stick with it without any extra effort or "concentration". When I was young I burned fat like an NBA player, could eat anything and everything and never lost my six packs. Just like my dad, as I have gotten older and now into my 40s I have noticed the little paunch developing and it becoming insanely difficult to lose weight. When you are used to scarfing down everything without care, it really is hard to just "count calories". I haven't counted calories at all and I just eat low carb, home-cooked food until I am full. I don't crave sweets or junk food. Maybe the whole thing is in my mind but the 10+ times in the past few years I have tried to lose a few pounds I was never able to stick even a month of not eating bad stuff, I would literally think about food all the time while exercising a lot and eating healthy.
Let me just stick to a few basic things (eggs, meat, spinach, kale, cheese, cream) and I don't think about food at all anymore while being very happy at losing a pound or so a week. I have no idea what I'll do when I hit my college weight but I think I can stick to a fairly low carb lifestyle for the rest of my life, the most important thing I feel like I have taken away is not to ever eat again all the shitty processed and high fructose foods like chips, candies, ice cream, juices, etc. I've foundhttp://reddit.com/r/ketogreat for inspiration, hundreds of people every week posting their success and my jaw drops at the people who have lost 50, 100, 200, etc lbs.http://reddit.com/r/fatpeoplestoriesis amazing tho in a reverse way, like "holy shit I don't ever want to get Alabama fat"
As a engineer my whole life I totally agree that weight loss is really an issue of thermodynamics, lose weight when calories in are less than calories consumed. But as an engineer ketogen also makes sense, I had no idea previously that your liver/pancreas/body burns carbs and proteins with glucose and insulin, and fat with ketones, and that your body can adapt to burn mostly fat which has the side bonus of keeping insulin levels flat all the time, which impacts the fuzzy idea of "cravings". That whole concept is just fascinating to me.