Uh, wouldn't that be you?People who don't mix sour cream when they open the container so the next time there's just a giant puddle of liquid.
What? Do you only have personal sour cream containers in your house?Uh, wouldn't that be you?
What? Do you only have personal sour cream containers in your house?
It's whey. It doesn't separate nearly as bad if it's mixed properly when opened. If you don't it on purpose the sour cream changes taste and texture. It's not in there in accident.what the fuck. you pour that shit off, you don't mix it in.
stay away from my containers of sour cream you sick freak
I think the audio on my computer is slowly but steadily getting louder because I find I am having to turn shit down lower and lower.What?
It's whey. It doesn't separate nearly as bad if it's mixed properly when opened. If you don't it on purpose the sour cream changes taste and texture. It's not in there in accident.
But I agree once there's a lake of it you have to pour it off because it's too far gone. That's what I'm having trouble explaining to the entire world, apparently.
I had the house to myself yesterday and spent 14 hours straight working on stuff in the garage. It's been quite aWhile since I spent 14 hours straight working on a concrete floor and my back is rebelling.
The sanctuary domicile addition to house all the new doctors and engineers will cost at least 15b of that budget.Driving in to JFK and see a sign on the construction area. The Airport is getting a $19b facelift.
$19b. To remodel the airport. $19 fucking billion. We should be able to build ten new airports for that money.
What a 3rd world shithole.
Quit your whinging.