Lanx
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Gravy's Cooking Thread
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Lanx
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Edaw
Parody
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It is probably just some flavor that spilled over. Little oven-off will clean it right up. Will likely get thrown out anyway when I am gone.one of my apts, when i moved out i used this and it blended perfectly
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I really am envious. The wife gets home from a work trip complete this evening and I think I'm going to put her to task on making me a delectable dessert this weekend, among other things. She's the one that typically does all the baking.
I can make some desserts like fresh ice cream and bananas Foster, but I can't make cakes from scratch, I have to resort to the box.
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Edaw
Parody
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Baking is easy. It's all math.
I really am envious. The wife gets home from a work trip complete this evening and I think I'm going to put her to task on making me a delectable dessert this weekend, among other things. She's the one that typically does all the baking.
I can make some desserts like fresh ice cream and bananas Foster, but I can't make cakes from scratch, I have to resort to the box.
Pineapple Upside-Down Cake in Iron Skillet Recipe - Food.com
Making this in an iron skillet is very handy and everyone thinks it makes for good flavor too.
www.food.com
Substitute 1/4 cup of the milk for 1/4 cup juice from canned pineapple, and add 1 tsp vanilla.
We had rib-eye, squash, and baked potato for dinner but that's nothing special.
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That's why I can't bake because I'm not concise upon my measurements for anything.Baking is easy. It's all math.
Pineapple Upside-Down Cake in Iron Skillet Recipe - Food.com
Making this in an iron skillet is very handy and everyone thinks it makes for good flavor too.
Substitute 1/4 cup of the milk for 1/4 cup juice from canned pineapple, and add 1 tsp vanilla.
We had rib-eye, squash, and baked potato for dinner but that's nothing special.
I grilled one of those sales steaks this evening. They were cut a little thinner than I prefer but still turned out decent. Frozen steak fries and a little bit of cucumber salad made a nice easy meal.
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BrutulTM
Good, bad, I'm the guy with the gun.
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Mac and cheese from a box is one of those things I get a feeling of nostalgia for when I see it in the store so I buy it and it sounds good right up until I take the first bite and then I remember that it's actually not very good at all. Won't stop me from buying it again in 6 months though. I have a box in the pantry as I type this.
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Szeth
Trakanon Raider
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Annies White Cheddar is still amazing. That Kraft shit sucks though.
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BrutulTM
Good, bad, I'm the guy with the gun.
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Since this is the cooking thread, if you actually want good mac and cheese, it's not much harder to make than the box version except for grating the cheese. It's been posted here before but it's worth repeating because it's fucking amazing and literally anyone can make it. I've been the hero of many potlucks for bringing this stuff and it's super easy. The cheese sauce is great for nachos also.
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Soygen
It's time for Big Ern's Cooking Thread Roulette!
Am I posting garbage? Am I posting something worthwhile? WHO KNOWS?!?
That's the father of Cajun cuisine. He taught Emeril everything he knows. That's back when he had all of his powers being 400 lbs. His cookbooks are great. I never got a chance to eat at his restaurant though.
I guess Justin Wilson would be the other godfather of coon ass cooking. The old videos of his you can find on YouTube are pretty good.
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Fogel
Mr. Poopybutthole
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American cheese is cheddar cheese, just with added emulsifiers. This is just making mac and cheese with american cheese but with extra steps.
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ToeMissile
Pronouns: zie/zhem/zer
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BrutulTM
Good, bad, I'm the guy with the gun.
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The point is that you can use a high quality cheddar cheese or something that isn't cheddar at all. Anything that's sold as American cheese is going to be bland and flavorless.
I use this usually...
...and then some fresh grated parmesan to taste but you can use any cheese you like. One warning though, don't use any "pre-grated" cheese. It's covered in corn starch which will make the sauce grainy.
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