Surely it's the carbs and not the unknown chemicals in the filling
Is that a jab at me? I don't get it, no lies here. Two loaves of these (they come in two-packs) and a triangle of Jarlsberg is one of my favorite meals.View attachment 100337 View attachment 100338
That's actually what I ate on Wednesday night before Thanksgiving. So I think that plus the insane pies and whatnot on Thanksgiving is what pushed me over the edge.
Do you melt the cheese on the french loaf or just literally cold cheese on bread? I just got one of those from costco too. Had a mustard/salami/jarlsberg sammy out of them.
Oh its way over priced. But when you are a fat degenerate like me, you would pay anything to smash down a bunch of bonesless saucy wings with luke warm Miller Lite 22 ouncer. The one I go to (maybe 2 times a year) is right near a bunch of stores. When my wife is wasting my day shopping Ill pop in if im hungover and go to town on BWW, while she goes to Home Goods and such, and buys shit we dont need.
I always feel I over pay there. Though if you can hit them on Tuesdays or Thursdays you can get a good deal even on take out.
Over Thanksgiving I had a cystic zit that evolved into a massive, swollen, hard lump on my cheek/jaw. I think it was from too many carbs, as I've noticed I tend to break out when I binge on empty carbs like pizza rolls. I think I need to back off a little.
Cold cheese, man. Simple pleasures for a simple man. I sit in front of the TV with a cutting board, bread knife, and cheese, and start slicing and eating.