The Fast Food Thread

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Mures

Blackwing Lair Raider
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Yeah, you brush the sauce on top of the buns. It's basically a butter sauce that soaks into the bun & browns nicely in the oven, but with some extra spices added for flavoring(onion, poppy seed, etc) The sauce ends up being like 75% butter, 25% the other stuff for some added flavor. It's not like you're brushing pure mustard on or anything(which would obviously go inside if you did that).

So just ham&cheese inside, and then the bun ends up being a super soft, buttery bun with nice extra flavor added.

The buns almost end up with what looks like a glaze on top of them, they're REALLY good.
I've made these before and can also vouch for their deliciousness.
 

Soygen

The Dirty Dozen For the Price of One
<Nazi Janitors>
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I've seen breakfast at the Taco Bell near my house for a while. Was it part of a test market to see if people like it, and just assumed it was everywhere? Today is when it went official at every location?
Yeah, you were in a test market.
 

Soygen

The Dirty Dozen For the Price of One
<Nazi Janitors>
28,433
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Gravy, I want you to sit down and rest. You're lost and confused again.
 

Alex

Still a Music Elitist
14,669
7,484
Jack in the Box is might be my favorite shitty fast food option. They're open so late and have such a huge variety. I've gone there fucked up and have stared at the menu for nearly 10 minutes. Pizza rolls? Tacos? Bacon cheese fries? How the fuck do you decide?
 

Gravy

Bronze Squire
4,918
454
Jack in the Box is might be my favorite shitty fast food option. They're open so late and have such a huge variety. I've gone there fucked up and have stared at the menu for nearly 10 minutes. Pizza rolls? Tacos? Bacon cheese fries? How the fuck do you decide?
I'm glad you didn't mention their burgers. They have been awful since The Great Fecal Matter E. Coli OutBreak of 1993.


Edit: Soygen, type into my good ear, dambit!
 

Soygen

The Dirty Dozen For the Price of One
<Nazi Janitors>
28,433
44,761
I like the picture of the tacos and beans they used for Taco Bell. That is definitely not a Taco Bell pic! Anyway, most of that stuff is "duh" kind of revelations.
 

Regime

LOADING, PLEASE WAIT...
<Aristocrat╭ರ_•́>
16,891
40,140
I like the picture of the tacos and beans they used for Taco Bell. That is definitely not a Taco Bell pic! Anyway, most of that stuff is "duh" kind of revelations.
the wendy's chilli seriously made me about hurl.
 

Noodleface

A Mod Real Quick
38,276
15,107
The best part is all those people in the AMA were complaining about him not capitalizing on 420, yet he kept going "what's 4/20 anyways?" You know that dude knows his market is like 85% stoners.
 

Joeboo

Molten Core Raider
8,157
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It's been in Arizona for a year. Test market I believe.
Something I've always wondered about...is Taco Bell still popular in places that have HUGE Mexican populations and tons of good, cheap Mexican Food options? Like, I can't imagine that Long John Silvers or Captain Ds is real popular along the coasts where fresh seafood is abundant, I wouldn't think Taco Bell would be overly popular along border states that have tons of mom & pop Mexican joints, taco trucks, etc. Just like here in KC I never touch chain BBQ like Rib Crib or Famous Daves, that crap is terrible compared to legit, local BBQ. Then again, McRibs at Mcdonalds are always wildly popular each year when they're available, so I guess there are idiots everywhere...
 

McCheese

SW: Sean, CW: Crone, GW: Wizardhawk
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Then again, McRibs at Mcdonalds are always wildly popular each year when they're available, so I guess there are idiots everywhere...
Food elitism at its finest.
 

Slaythe

<Bronze Donator>
3,389
141
The best part is all those people in the AMA were complaining about him not capitalizing on 420, yet he kept going "what's 4/20 anyways?" You know that dude knows his market is like 85% stoners.
Someone asked him about sales increases in CO after legalization and he said this:

420% (But seriously what is 4/20?)
That was my favorite answer of the whole thing.
 

Gravy

Bronze Squire
4,918
454
Something I've always wondered about...is Taco Bell still popular in places that have HUGE Mexican populations and tons of good, cheap Mexican Food options? Like, I can't imagine that Long John Silvers or Captain Ds is real popular along the coasts where fresh seafood is abundant, I wouldn't think Taco Bell would be overly popular along border states that have tons of mom & pop Mexican joints, taco trucks, etc. Just like here in KC I never touch chain BBQ like Rib Crib or Famous Daves, that crap is terrible compared to legit, local BBQ. Then again, McRibs at Mcdonalds are always wildly popular each year when they're available, so I guess there are idiots everywhere...
My Dad lives about 40 miles from Juarez, Mexico. I think there are 2 or 3 Taco Bells in that town (my Dad's town, not Juarez), and they are always packed. It's truly bizarre because there are also at least 20 local options for Mexican food, some straight from over the border.