So, about 3 and a half months ago I decided to go to a doctor and get a full checkup. I feel fine, and nothing was obviously wrong, but I'm the fattest I've ever been and am about to turn 45, and just wanted to kind of get a general check up. So I was 5'9 and weigh 236 pounds, with basically all my fat being in my chest/gut. I see a doctor and do bloodwork and find out that my Cholesterol is through the roof, I'm pre-diabetic, I've got non-alcoholic fatty liver, and basically deficient in every vitamin they checked. I ask my doctor what to do and she goes "Take vitamins, eat better, and get some exercise." That was the total advice given. She also wanted to do a Fibroscan and Ultrasound to see how advanced my fatty liver was.
So, for the first month I.. just kind of ignored it. Kept telling my wife I know I'm going to need to make changes but then.. just didn't. After the first month I got the liver result and found out I was in stage 3 liver failure - with stage 4 being irreversible. That was kind of the last straw for whatever reason, and the moment I decided I need to take it seriously. That was Tuesday April 30th. Stayed up half the night watching hours and hours of "how to fix your liver" video's and ordered about 10 different vitamins or supplements.
May 1st I went to the store and bought meats and veggies. Stopped eating or drinking basically all carbs and sugars cold turkey, and cut my food consumption in general by probably 80%. The first two weeks were pretty fucking terrible. The next two were still rough, but I was managing. By a month in it was just normal and I was feeling pretty used to it.
Before this I was drinking around a gallon of soda a day, plus eating 3 meals, and snacking all the time as well. Now I'm fasting 18-20 hours a day, eating one or sometimes two small meals, and drinking only water or water with a shot of apple cider vinegar once a day. In May I lost 14 pounds, and another 6 in June. I've cheated twice, both for special occasions - where we ended up having sushi and I was like fuck it, if I'm having Carbs I'll have a beer or two as well. Outside of that though, I've been very disciplined. As an example, I had half a chicken breast with about half a cup of cauliflower rice with 1 fried egg on top for lunch, and literally just had a handful of pecans and a pickle for dinner.
I just had my follow up 3 month bloodwork, and basically everything except my cholesterol is drastically better, Cholesterol didn't change at all - but I'm no longer in the pre-diabetic range, and my liver values were more than 50% better (so much so that my doctor was like "There must have been a problem with the first reading because these are really drastic changes" and I'm going "I don't think so, I've been holding to really drastic standards...", and all my vitamin levels were in normal ranges now (still taking daily supplements).
I need to start adding more exercise to the mix, as I had planned on going to the gym 2-3 times a week and I think I only went about 3 times total right at the start - when I was hardcore caffeine crashing and just miserable. I guess my next step is looking in to how to reduce your cholesterol as well because that's the only "This is very very bad" left on my chart. I also know that at some point I will have to up my calorie intake again because I'm probably only having 300-800 calories a day, which is probably fine while I've still got all this fat to lose, but at some point is probably not healthy.
I have another bloodwork appointment in 3 months to see how I'm doing, and then we are going to do another Fibroscan and Ultrasound on my liver in 6 months as well to see how much I've managed to reverse my liver failure. I know its only been 2 months but at this point I feel totally fine going without food, and I sure like seeing my weight go down little by little, so I'm feeling very motivated to turn this ship around.
Mainly I just wanted to share, but happy to hear feedback on what I could do better or any general advice too. Thanks forum bros!
(In case anyone wants to know what I'm taking daily - Vitamin B-12, Vitamin D-3, Fish Oil, Milk Thistle, Zinc Picolinate, Tudca, Flush-Free Niacin, Berberine w Ceylon Cinnamon)